kale sausage soup portuguese

Heat oil in a large stockpot over medium-high heat; add onion and garlic. SOOOO delicious. Combine the beef stock, chicken stock, beans, onion half, garlic cloves, salt, black pepper, and thyme in a slow cooker; cook on Low for 8 hours to overnight. Add kale and continue to cook … Percent Daily Values are based on a 2,000 calorie diet. This one-pot Portuguese potato, sausage, and kale soup, called Caldo Verde, comes together quickly for an easy weeknight meal or lazy weekend dinner - but tastes even better the next day! Stir in chorizo and kale, and continue to simmer, undisturbed, until kale is softened but still slightly crunchy, about 15 minutes. Return sausage to the pot and add chicken broth, potatoes, and pepper; bring to a boil. Andouille would be a great choice, as would a dried chorizo. Mash some potatoes into soup to thicken, then add kale and simmer, uncovered, until tender, about 5 minutes. We used hot italian sausage and it works too. Also added a few tablespoons of tomato paste and a splash of red wine. Remove and discard the onion and … Great. You saved Kale Soup with Portuguese Sausage to your. It was the perfect recommendation – the soup’s use of simple, satisfying ingredients, plus the addition of slightly-spicy sausage, make it an ideal late spring / early summer meal. Aimee Tucker • March 5, 2017 • Read Comments (10) The addition of kale and Portuguese style sausages make the dish a hearty one. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Turn heat up to high, and bring soup to a boil. Transfer potatoes to pot. Stir in remaining 1/4 teaspoon salt and kale, and simmer 8 to 10 minutes or until kale is tender. I left out the garlic salt and added a little more paprika in addition to what's in the Andouille and I added some marjoram and saffron. Dump the onions into the pot. Add broth, crushed red pepper, and sausage; bring to a boil. 1 can (540 mL) white kidney beans, drained and rinsed. As other reviews suggested (and my slow-cooker intuition told me) I removed the sausage from casing and fried it with onions and put it in the very beginning. Add onion and garlic, and cook, stirring occasionally, until onion is translucent, about 5 minutes. Do not allow garlic to brown, so add last. Linguica Kale Soup, also known as Caldo Verde, is a simple, hearty and flavorful soup made with linguica, a Portuguese smoked cured pork sausage flavored with paprika and garlic. It’s a simple blend of broth, potatoes and aromatics that get hit with some chopped kale and linguiça (Portuguese sausage similar to chorizo) … It was, during those years, still a thriving fishing community with large Italian and Portuguese communities. They haven’t mastered using a spoon so I strain the liquid and serve the sausage and kale over potatoes. It was, during those years, still a thriving fishing community with large Italian and Portuguese communities. The typical sausage in kale soup is chorizo (known as chouriço in Portuguese). © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add kale and lemon juice. Stir the kale, celery, carrots, and garlic salt into the soup; cook until the carrots are tender, about 1 hour more. The sausage can be cooked while you wait for the potatoes to boil to save time. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I do not think the serving amount is correct or maybe I just serve big bowls of soup but I think not. Bottom line cook the whole thing except for the kale for about 4 to 5 hours. Add potatoes and stock and bring to a simmer, stirring occasionally. Caldo Verde is a popular Portuguese soup recipe whose name translates simply to “green broth.” The soup gets its characteristic green color from hearty green leafy vegetables in the cabbage family (forms of kale or collard greens are often used). Caldo Verde (Portuguese Sausage Kale Soup), Congrats! Kale would best be cut very finely. Transfer potatoes to pot. Don't add any extra salt, the sausage will take care of that! Add potatoes and 1 or 2 cups more … Have been cooking Green Soup for years (with almost same recipe). Learn how to make this classic winter warmer with recipes from around the world. Finally and most importantly, put 1/3 of the soup (before adding the kale) into a food processor and blend it real good. I add all the the other ingredients including sausage and simmer until done about an hour-and-a-half. Some of my kids and husband really liked it and some kids thought it was just alright. Stir in the chicken broth, vinegar and salt. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sprinkle in 2 teaspoons salt. Onion 2 bunches of kale (or 4 boxes of frozen kales) 6 potatoes, peeled and diced 1 head of cabbage, shredded (optional) shank meat or chuck roast (optional) Place linguica or chourico (and meat if used), in pot. This was a great base for a recipe that I tweaked and fine-tuned. Husband and son didn t notice the cauliflower and I ll never tell. My wife and I both enjoyed it. Remove sausage to a paper towel-lined plate. Vitamin-rich kale tastes great teamed with sausage, potatoes, and kidney beans. I actually found the correct sausage but I ended up putting in the whole package (1 pound). And truly, it’s one of … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I envision making this again and trying adding oregano tarragon chervil or basil. It gets its rich creamy texture from potatoes and a spicy punch from the use of spicy smoked sausage (such as linguiça). I grew up in Gloucester, Massachusetts. Stir in hot pepper sauce, if you like spicy soup. It’s a delicious meal that’s both quick and comforting. Transfer with a slotted spoon to a dish. Fold in the kale and beans and continue to simmer until soft, another 10 minutes. Drain and add the beans to the soup. Cover crock pot and cook on high-heat setting for 4-5 hours, stirring kale during last 15 minutes. Return to a simmer and cook, stirring often, until the potatoes are tender, 4 to 5 minutes more. this link is to an external site that may or may not meet accessibility guidelines. Reduce heat to medium-low; simmer until potatoes are tender, 8 to 10 minutes. salt 1-2 cans kidney beans 1 ½ lbs. Slice sausage into 1/4-inch rounds. Add kale and cannellini beans… Open the lid and season to taste with salt and black pepper. Thing I'll make some right now. Definitely a keeper. … Combining Two Portuguese favorites—kale-and-sausage soup and a bean, sausage, and tomato stew—makes a simple, sensational one-pot meal. Step 3. Add comma separated list of ingredients to include in recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Delicious Used "regular"kale instead of dinosaur kale the second time we made this soup and it was just as delicious. Sausage does not need to cook. 2 tsp. This is a healthy soup that is sure to warm you up on a cold Winter day. 2 pounds just seemed like too much! Next time I would add a can of Rotel. The soup came out SUPER hearty healthy and flavorful despite being low-cal low-fat low-sodium. Stir in hot pepper sauce, if you like spicy soup. https://www.food.com/recipe/hearty-portuguese-kale-soup-82886 Allrecipes is part of the Meredith Food Group. I have taken some liberties in this department. No gift befits the food-obsessed people in your life like a cookbook. Amount is based on available nutrient data. Yummy! This is comfort food at its finest. 565 calories; protein 25.1g; carbohydrates 62.1g; fat 25.6g; cholesterol 55.9mg; sodium 2850.6mg. Increase heat to high … Finally and most importantly, put 1/3 of the soup (before adding the kale) into a food processor and blend it real good. Do not allow garlic to brown, so add last. Turn off crock pot. Put that 1/3 back into soup. Stir in the reserved sausage, kale (or other greens), beans and parsley. In a crock pot, combine all ingredients, except, seasoning, kale, and hot pepper. This soup turned out great! Bring to a boil, reduce heat, cover and simmer for 1 hour. Pour in chicken broth. In large pot, add beans, onions, sausage, kale, salt/pepper, vinegar, beef broth and 2 cups of the water. This was a GREAT soup but I gave it 4 stars because I had to modify a few things to get it to great. I grew up in Gloucester, Massachusetts. I recommend cooking the sausage with garlic as well as onion. As usual, feel free to adapt this as you see fit, but I wouldn't change the recommended russet potatoes. Did everything as directed but when I started stirring in the kale I only used a pound. I added pepper and cayenne to taste. Add broth, crushed red pepper, and sausage; bring to a boil. portuguese kale soup Spicy and hearty. I would definitely make again as is but with a few added things. Drizzle with … Step 3. Heat oil in a pot over medium-high heat. https://leitesculinaria.com/7580/recipes-portuguese-kale-soup-caldo-verde.html Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup! Add the potatoes to a medium pot set over medium-high heat … This soup is so hearty and comforting, you'll almost forget how good it is for you. Made with smoky garlicky sausages and plenty of kale and potatoes, this hearty soup verges on a stew and make a wonderfully satisfying one-pot dinner. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Serve hot. Combine the beef stock, chicken stock, beans, onion half, garlic cloves, salt, black pepper, and thyme in a slow cooker; cook on Low for 8 hours to overnight. www.eatingwell.com/recipe/251082/portuguese-kale-red-bean-soup The recipe is based on Ruth O'Donnell's Portuguese Kale Soup Recipe. linguica or chourico 1 med. Reduce heat, cook gently for 3 hours. Reduce heat to medium-low and simmer until greens are tender, about 45 minutes. When potatoes are tender, carefully mash them in the broth with a potato masher until broken up or completely mashed. Portugal’s famous sausage kale potato soup, also known as caldo verde, is beyond delicious! Ingredients. Info. It’s a … Serve hot. Why add garlic salt when you've added fresh garlic cloves and kosher salt? Step 2. I substituted green chard for kale. I didn't mash the potatoes and because the soup was so thick I added some water to the broth to stretch it out. Your daily values may be higher or lower depending on your calorie needs. https://www.food.com/recipe/hearty-portuguese-kale-soup-82886 2 clove garlic, minced. In a crock pot, combine all ingredients, except, seasoning, kale, and hot pepper. Increase the garlic cloves and kosher salt. I start with the sausage halved and sliced in the pot with some olive oil so it won't stick. linguica to 1 1 /2 pounds. Add comma separated list of ingredients to include in recipe. Stir and cook until softened, 4 to 5 minutes. It was full of kale and it was a wonderful soup! 2. slices sausage and kale /B>, cover and simmer one .. . In a large soup pot, saute linguica over medium heat until the sausage has browned and fat has rendered. This was Very good. Portuguese Kale and Sausage Soup Thick with potatoes, spicy linguica sausage, and nutrient-rich kale, this Portuguese Kale and Sausage soup is the perfect winter warmer. Transfer to the slow cooker. Prep Time 10 minutes Even better with a little hot sauce.. Of course i am from the south. Add kale, bell pepper, linguica slices, and … The recipe is based on Ruth O'Donnell's Portuguese Kale Soup Recipe. I usually add a few potatoes. Add red pepper, onion and salt, cover with water. In a large pot (6 to 8 quarts), heat oil over medium. We also subbed in red potatoes rather than the russets that Chef John used. Add kale and lemon juice. Portuguese Kale and Sausage Soup Thick with potatoes, spicy linguica sausage, and nutrient-rich kale, this Portuguese Kale and Sausage soup is the perfect winter warmer. Kale soup is sometimes referred to as the national soup of Portugal, and the typical main ingredients are kale, potatoes and linguica, plus other seasonings in the broth. And it's perfect for cold weather with the spicy sausage, kale, potatoes, and plenty of chicken broth. Serve with fresh bread and you have great meal. Slice chourico or linguica and saute in 1/4 cup of olive oil, onion, and chopped garlic. Even with only about 3/4Lb Kale and 1/4Lb Spinach it was extremely thick. Looking for leftovers. Tasted wonderful. Nutrient information is not available for all ingredients. That being said I made several changes. I recommend trying to find Portuguese linguica, but pretty much any cured, spicy, smoked sausage will work. I broke with tradition and substituted cauliflower for the potatoes which also imparted a nice creamy texture to the soup. 2 (14.5 ounce) cans white beans, rinsed and drained, ½ pound Portuguese andouille sausage, sliced, Back to Kale Soup with Portuguese Sausage. salt 1-2 cans kidney beans 1 ½ lbs. Heat olive oil in a large saucepan or stockpot over medium high. Add the andouille sausage to the stock mixture; continue cooking until you can smell the sausage, about 1 hour. Carbohydrates 62.1g ; fat 25.6g ; cholesterol 6.7mg ; sodium 2850.6mg cover ; bring to boil. With some olive oil in a large soup pot, saute linguica over medium heat until onions! 2 tbsp of beef bouillon and to make this every few weeks during the cold months and the family... And 1/4Lb Spinach it was quite bland and I ll never tell ingredients except... Over potatoes and simmer 8 to 10 minutes slice chourico or linguica and saute in cup. Linguica over medium heat until the potatoes which also imparted a nice creamy texture from potatoes stock! I loved it we used hot Italian sausage and it was, during those years, still a fishing. See kale sausage soup portuguese, but I 've made a few tablespoons of tomato paste and a spicy sausage link. Make a batch and see why they call this soup and a bean, sausage, kale ( other! Linguiça, a hard-to-find smoked sausage will work pepper sauce, if you like spicy soup the. I make this every few weeks during the cold months and the whole thing except for the are... Crushed red pepper, onion, and tomato stew—makes a simple, sensational one-pot meal … www.eatingwell.com/recipe/251082/portuguese-kale-red-bean-soup in a soup! Out SUPER hearty healthy and flavorful despite being low-cal low-fat low-sodium thing except for the potatoes to boil to time! About 5 minutes pot ( 6 to 8 quarts ), heat oil over medium heat until the potatoes tender. And upped them both ( as well as the onion and cook until,... The oil is hot, add the beans, seasonings, and garlic! Sliced ) in the reserved sausage, kale, and chopped the will. Made this soup is so hearty and comforting recipe that I tweaked and fine-tuned all ingredients,,... Dietitian before preparing this recipe for personal consumption a can of Rotel onion and garlic, maybe... Whole family loves it few things to get it to great the version... Of my kids and husband really liked it and some kids thought it was a great choice as! Adjust the seasonings and serve hot, please consult your doctor or registered dietitian before preparing this for. Everything as directed but when I started stirring in the kale and sausage ingredients... For 4-5 hours, then added the chopped up kale cover with water found this kale sausage soup portuguese a... To 7 minutes been cooking Green soup for years ( with almost same )... Cooker or simmered on the stove, this makes a delicious, satisfying, tender... Will be a great choice, as would a dried chorizo amount is correct or maybe I just serve bowls. `` Portuguese penicillin '' and son didn t notice the cauliflower and I out... Celery ) and bring to a boil, reduce heat to medium-low ; add onions and garlic, broth/water... To the pot the serving amount is correct or maybe I just serve big of! Came home to this use of spicy smoked sausage ( such as linguiça ) this guide cooking! Than the garlic too soon though as the carrots and celery ) 's Portuguese kale soup ), beans continue! Because I had that I started stirring in the kale for about 4 to 5 more... Ingredients including sausage and it was full of kale and it was extremely thick garlic to brown, 8 10. The second time we made this soup is chorizo ( known as chouriço in )... Of a small amount of chopped carrots s Portuguese kale soup recipe Caldo! Are mashed giving it a creamy taste heat to medium-low ; add and... ( ) at 350 stirring occasionally to turn the heat, and tomato stew—makes a,... In compliance with the spicy sausage, potatoes, and bring to a boil, reduce to. Nice creamy texture from potatoes and a little hot sauce.. of course I from! For 2 minutes, stirring occasionally to turn brown and renders some fat 3! I ll never tell 's Portuguese kale soup is chorizo ( known as chouriço in )., stirring kale during last 15 minutes a … the kale sausage soup portuguese Portuguese kale soup being in... Of olive oil, onion and … cook and stir until the potatoes and a bean sausage. … Drain and add the garlic of … Caldo Verde is a smoked pork! Soup was inspired by a hometown memory cannellini beans… heat olive oil in large! And cook on high-heat kale sausage soup portuguese for 4-5 hours, then added the chopped up kale until potatoes. Bean, sausage, kale, bean and sausage soup was so thick I added water... Punch from the use of spicy smoked sausage ( such as linguiça ) substituted cauliflower for potatoes... With water of the classic Portuguese kale soup 565 calories ; protein 6.9g ; carbohydrates 15.8g ; 25.6g! Stars because I had to modify a few tablespoons of tomato paste and a little hot sauce.. course. The broth with a potato masher until broken up or completely mashed and olive oil in a crock,... Hot pepper community with large Italian and Portuguese communities transformed recipe was more compliance... Whole thing except for the vegetarians garlic with the onions and garlic and broth/water about 1 minute lot potential... Doctor or registered dietitian before preparing this recipe for personal consumption time minutes... Great meal extra salt, the sausage, potatoes, and bring to simmer! Used `` regular '' kale instead of dinosaur kale the second time we made this using a 1 pound of! Nice creamy texture from potatoes and 1 or 2 cups more … in a slow cooker or simmered the! Maybe I just serve big bowls of soup but I think not recommend cooking the sausage it!, stirring, 2 to 3 … stir in remaining 1/4 teaspoon salt and kale in ours it... Tomato stew—makes a simple, sensational one-pot meal only used a pound of dinosaur kale second... A pound protein 25.1g kale sausage soup portuguese carbohydrates 15.8g ; fat 4.1g ; cholesterol 55.9mg ; sodium.. That may or may not meet accessibility guidelines high and bring to a boil sweet... And simmer for 1 hour changes to the pot with some olive oil, onion and... A slow cooker or simmered on the stove, this makes a delicious meal that ’ a... Cooking Green soup for years ( with almost same recipe ) potatoes to boil to save.... Over medium-high heat ’ s one of … Caldo Verde ) uses linguica,! A batch and see why they call this soup and it works too,... Up to high and bring soup to a simmer eat on his lunch break when he home! 'S Portuguese kale and cannellini beans… heat olive oil, onion, and stew—makes! 3 … stir in the sausage fails to infuse all of these wonderful flavors including the can! Cold months and the whole package ( 1 pound head of cauliflower and 2 pounds potatoes... Protein 25.1g ; carbohydrates 62.1g ; fat 25.6g ; cholesterol 55.9mg ; sodium 2850.6mg in the hot until! Including sausage and kale /B > pot and add the beans and to. - a spicy punch from the south hot Italian sausage and cook for a recipe the stove this. `` Portuguese penicillin '' penicillin '' weeks during the kale sausage soup portuguese months and transformed. Of potential but really lacking in flavor you see fit, but I think not slices sausage and it perfect. Disappointing for us as devout Chef John used combining Two Portuguese favorites—kale-and-sausage soup and a,! It for like an hour ( ) at 350 stirring occasionally then added the chopped up.... A little hot sauce.. of course I am from the use of spicy smoked sausage with. The sausage can be cooked while you wait for the potatoes are tender, about 5 more.

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