Grease and flour a 9x5 inch loaf pan. Date Loaf Recipe Ingredients. I can remember my Granny (who lived through the Depression) many, many years AFTER the Depression – she would store bags of sugar in the basement “just in case”. If you try it, please let us know how it turns out! This recipe is awesome. Thanks in advance for your great help, I haven’t tried it with this particular loaf, but I often substitute flax seed for egg in other quick bread recipes and they have turned out well. This recipe takes the tried and true date loaf and jazzes it up with a hot brown sugar sauce. Set aside to cool. Add walnuts. I can’t wait to try this recipe! See more ideas about recipes, australian food, food. Would you suggest using the paste instead of the water, soda, dates and butter? Could I make this recipe without the egg and still be good ? Pour in boiling water and mix. I already have date paste that I purchased specifically to make date bread. Preheat oven to 180°C (fan-forced 160°C). I made a dairy free version of this (I used Earth Balance- Soy Free in place of butter) because I had some dates (okay, a lot of dates) to use up… and oh my goshhhh! … Is the bread dense or moist? The aim of this communal bank of templates is to provide a portal where knowledge can be shared and precious time saved for volunteers. In a saucepan over medium heat, bring dates and water to a boil. I’m on week two Andrea of a no sugar reset, so I’m happy to hear about your success! I made it vegan by using olive oil (tbsp) and flaxseed as “no-egg”. My mother made this. This cake turns out just as well made with a purchased gluten-free blended self-raising flour to make this cake gluten-free suited. This recipe, however, glams up scones with some chopped dates and a touch of vanilla and sugar, both completely optional ingredients, and switches out the plain flour for a bit of wholemeal. Claudia, this sounds like a delicious use for this recipe. dates, 1 cup, chopped; 1/4 cup butter, melted; 4 Weetbix, crushed; Sugar, 1 cup; baking powder, 1 Teaspoon; baking soda, 1 Teaspoon; boiling water, 1 cup; flour, 1 cup; 1 egg, beaten; 1 TBSP brown sugar But I know what you’re thinking – Date Nut Loaf doesn’t sound or look particularly enticing. Once boiling, stir in dates, soda, and butter. Copyright 2020 - Melissa K. Norris Pioneering Today LLC. The Date & Nut Loaf keeps very well in an airtight container – but it usually doesn’t last longer than a few days before it’s all gone. I would love to know how your fig bread turned out! Thank you I will be trying this as its ALOT healthier than the river cottage version yuck. Total Time: 1 day 2 hours. It sounds like something I would love to make to go with coffee! You definitely want to simmer over low heat. Thanks for the idea! This was delicious! Made this today! Let stand for 5 minutes. Bring to the boil, then take off the stove and add the bicarbonate of soda. She had a whole drawer full of paper (envelopes, junk mail with printing only on one side, etc.) I have also added baking powder to the original recipe, to improve the rise of the bread. I will share it here if you don’t mind, in case someone is interested in making it 100% veg. Combine flour, baking powder and raisins in a separate bowl. 19 %, or 1 1/2 cups gluten-free self-raising flour. I’m so excited to hear it turned out great for you. Delicious! Moist Date Loaf. It was like a batter once I had added the 2nd amount of water and was a lovely moist cake. and another of string. Additional Time: 30 minutes. I’m a little late to the game with finding your recipe. From the Country Women's Association Cakes Cookbook, stated as contributed by B. Lee from Tasmania. Was delicious still warm with some butter. Pour over boiling water and mix. Place chopped dates, brown sugar, ginger, butter and one cup of water in a saucepan. And about how many dates would be 1 cup? Although my Gran didn’t store sugar, she seemed to keep everything else. I used Rum instead of water to boil the dates and make the paste. Dealing with Emotions During the Holidays (Surrounding COVID and 2020 Realities), How to Make an Old-Fashioned Evergreen Christmas Wreath, Winter Vegetable Garden: Storing Vegetables over Winter, Raising American Guinea Hogs with Cathy Payne. Grease two nut tins*. Just keep checking, and as soon as they are soft enough to mash with a fork, they are ready to go! It does not need to be perfectly smooth. I would love to know if you tried it and how it turned out. Nanna's Date & Walnut Loaf Place in a bowl 1 1/2 cups chopped dates 1/2 cup walnuts (or other nuts) I buy organic raisins, but am not fond of dates. Vintage recipes have always been my favorite, especially quick breads. Dates play a starring role and the bread is sweet enough that you would never know it doesn’t include sugar! My husband got it for me for Christmas and it quickly has become my favorite loaf pan ever! Set oven at 180 degrees C or 350 degrees F. Combine dates and sodium bicarbonate in a mixing bowl. It's vegan, refined sugar free and on the table in 40 minutes. Yes, you can, but increase the water by a Tablespoon or two as the fresh ground flour will require a bit more liquid. As I was looking around, I found the WWII date bread recipe and was wondering if I could use fresh ground wheatberry flour in place of the AP flour? Cream together butter and brown sugar, then add egg. I’d be interested in more ways to cook with less sugar. A simple and tasty cake to serve with a cuppa tea or coffee. I just found your website and am so excited about returning to simpler, healthier foods. This is an easy recipe to follow and it’s awesome for any occasion. I am assuming lots of water will evaporate during the cooking process…. I am in my “plastic free – environment-conscious” journey so I used all that I had bought in bulk. Has anyone tried this recipe using an almond flour? Gods Best. Preheat oven to 350 degrees F (175 degrees C). It looks great and I can’t wait to try it! , I baked mine in a round tin and it took a little less time as it was flatter. If you would like to use the microwave, place the dates, sugar, margarine and water in covered glass bowl and microwave on high for 4 minutes. We grow our own grapes here so I love being able to use raisins in recipes. You don’t have to use wholemeal flour, plain flour is fine, but I find wholemeal flour makes the scones a little bit healthier and a whole lot more filling. Remove from heat and cool. Then let it sit for 5 minutes so those dates go all nice and soft and gooey. Using a 8 1/2 x 4 1/2 x 2 3/4 loaf pan it cooked for 50 minutes. I think I could’ve left out that water though, and it still would’ve been a lovely cake. She couldn’t fathom why you would throw something so useful away. Use a fork to mash date mixture into a paste. Jan 22, 2014 - Explore CWA Recipes's board "Loafs, Teacakes & Muffins", followed by 2676 people on Pinterest. I was given an abundance of dehydrated figs,they are the size of raisins. Based on that famous Aussie breakfast of champions, this date loaf has a delicious malty taste that goes perfectly with the sweetness of dates. Leave to cool. Pour into well-greased 6.5” x 4” x 2” loaf pan and bake at 325 degrees for 45 – 60 minutes, until a toothpick comes out clean. Put dates, sugar, baking soda and butter in a bowl. Add the sugar (or syrup if using instead), chopped dates, butter and bicarb soda. Preheat oven to 180°C (fan-forced 160°C). Preheat your oven to moderate (160 degree celcius fan-forced or 180 degree oven – 350 degrees fahrenheit). I had to make some modifications to make it vegan and I used dried prunes instead (more local from the area where I live). Remove from the heat and add the flour 1 cup at a time, beating well at each addition. Bake in a loaf pan in a … Once boiling, stir in dates, soda, and butter.Reduce heat, and simmer until dates are very soft, about 20 minutes.Use a fork to mash date mixture into a paste. (1 Tbsp ground flax mixed with 3 Tbsp water.). I have only ever used dates, but figs might work! Print Prep Time: 1 day. You might have to play around with the liquids and add more water if needed. Hi Annie, I just used regular pitted dates. Tip: heat it up and add butter and almond butter :p. Your email address will not be published. Date Loaf Recipe > Cake Stall Recipes for Fetes and Festivals These recipes are part of the ‘sharing’ feature of Fetes and Festivals, and volunteers within community groups have contributed most of them. This is a small steel loaf pan, perfect for breads like this. I had a sweet-tooth, too, but I managed almost three months without any sugar at all before I started cooking and baking with it again. My favorite standard loaf pan is this cast iron loaf pan by Lodge. I have never had the dates go black. Theresa, I do not have experience making date paste, and each time I kinda burned the dates, and the mixture turned into a really dark/black color… Is that normal? I think the figs sounds wonderful! Stir. Thank you for sharing the recipe. When dates have cooled, stir in beaten egg and ½ cup hot water. Crumble the Weet-Bix into a large bowl. Combine with butter mixture, along with sifted flour and baking powder. This Healthy Date Loaf is full of flavour and made for sharing. Hi Andrea ,what a great recipe of your grandmothers bread , thank you for sharing. This recipe looks good. Old Fashioned Date and Walnut Loaf Recipe 60g butter 1 cup (250ml) boiling water 1 cup dates, pitted and chopped (about 180g) 1/2 teaspoon Bicarbonate of soda 1 cup (220g) firmly packed brown sugar 2 cups (300g) self-raising flour 1 egg, lightly beaten 1/2 cup chopped walnut (60g) Preheat oven to 180 degrees C (160 fan forced). I wonder if I used a little less flour or used more dates if it would mimic that same moistness. Still makes me smile! Pour 1 cup water into a small pot and bring to a boil. Bring to the boil, then take off the stove and add the bicarbonate of soda. Set aside to cool. It came out great! Pour 1 cup water into a small pot and bring to a boil. Very easy to make, especially since baking is not my forte! This easy to make Healthy Date Loaf contains no refined sugars and is naturally sweetened with lots of juicy ripe dates and ground cinnamon spice. https://www.newideafood.com.au/wacky-no-bowl-chocolate-cake Pour into well-greased 6.5” x 4” x 2” loaf pan and bake at 325 degrees for 45 – 60 minutes, until a toothpick comes out clean. Serve for breakfast, brunch, dessert, or tea. Bake for 35 – 40 minutes. Wish me luck! This fruit cake recipe yields 2 loaf cakes. See more ideas about Recipes, Homemade recipes, Baking. The original recipe calls for all-purpose flour, but I have also successfully made a gluten-free version by using a gluten-free flour blend one to one. Hello! Preheat oven to 180 C. Put dates, water, butter and sugar into a saucepan and bring to the boil. Place chopped dates, brown sugar, ginger, butter and one cup of water in a saucepan. And she would pour boiling water over instead of boiling it. The dates keep the bread moist, but it is definitely a denser loaf. This healthy date loaf was first published exactly a year ago, and since then has become one of the most popular recipes on the blog! Oct 13, 2018 - Explore Jayne Lindsay's board "CWA recipes" on Pinterest. Apple and date muffins a healthy muffin recipe using breakfast cereal great for kids snacks or breakfast on the run. Its been a few years since I last had sticky toffee pudding, but in my memory the pudding part might have been a bit moister than this bread. Great recipe, thank you!! Cook Time: 1 hour 30 minutes. I swapped the flour for wholewheat, added 20g on coconut sugar and 40g on walnuts and it was delicious. The bread is delicious on its own for breakfast or a snack, or served alongside a meal. A standard-sized loaf pan can also be used, but will create a flat loaf. Hi Andrea! Jan 22, 2014 - I've been poring over pictures of the knitting and crochet displays at the Royal Melbourne Show lately, admiring the neatness of the work, the intricate designs and the stunning colour pallets with great envy. Over heat, beat together dates, bicarbonate of soda and water until thick. I’m feeling like the proportions might be off if I just completely substitute out the first few ingredients. Instructions. And it’s an easy recipe too. Aslam o Alaikum Kesy hain Aap sab Dua hai khairiyat se hongy Aaj ma ap k liye bht hi yummmyyy mazedaar aur Special Khajoor aur Badaam ky Cake ki recipe … Delicious! . ? Both really good. Brigid, Should it be 1 cup packed? Next add the baking soda and lastly the egg. My husband particularly enjoy's this bread alongside a plateful of baked beans. You basically just need to simmer them until the dates are soft enough to mash. Honey, corn syrup, molasses, and maple syrup were often used as sweeteners, as well as dried fruits such as raisins and dates. I have not tried the recipe with Medjool dates, so perhaps that is the difference in your loaf. Stir. Dessert, Healthy Snacks, Recipes, Vintage. Thanks. I am very thankful for this sugar free recipe that I will repeat for sure! 1 Cup Dates, chopped 1 Cup Boiling Water 3/4 Cup White Sugar 1 tsp Baking Soda 1 Large Tbsp Butter 2 Cups Flour 1 Egg 1 tsp Baking Powder 1 Tbsp Golden Syrup. Those three months were tough, but worth it in the end. The density of the bread did not bother me a bit. It tastes nice, but I’m wondering if I’ve done something different or wrong. Line a loaf tin (23cm x 12cm – 9 inch x 5 inch) with baking paper. Wrap in sherry or triple sec soaked cheesecloth for at least a week for best flavor! This recipe looks AMAZING – will have to give it a whirl! I use a cup of dates – I don’t pack them in the cup or anything, so there are air spaces and dates peak up over the top of the cup. The flavour was amazing both times, but the texture was a little bit dense. My boyfriend already wants me to make another!! Now I find I need far less sugar for something to taste sweet to me, and I also can’t eat sweet things in large amounts like I used to – both good things. Thank you so much for the recipe.just made it..and came out..delicious.Instead of water I put coffee .taste …so yumyyy.All the best! Melissa K. Norris and Pioneering Today LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. We added in a generous drop or two of rose water, which turns this already spectacular loaf into a sublime creation just begging to be devoured. 58.2 g When I saw this I thought malt bread Mmmmm. Total Carbohydrate This date loaf recipe comes right from my grandmother’s recipe box. I’ll be making this again. Thanks! Can you add raisins instead of dates? Guess what if you make a toffee sauce its sticky toffee pudding ! Also, I would love to hear more about your sugar journey – need all the help this sweet-toothed girl can get! As for the dates, I am never that specific about them! Glad to hear that it still tastes good! I seriously dislike dates, and I’m wondering about substituting figs. I added a DF butterscotch sauce on top to make it a decadent desert and it was a huuuuge hit! Also, about how much should I have with the cooked date paste? I have made this recipe twice, and I absolutely love date breads! I tried both regular flour and gluten free. Method. Add flour to date mixture and stir until combined. Grease an 18cm square cake tin. I did substitute the raisins for dates and walnuts. Actually, it came from my Grandma’s Great Grandma, so it’s a 6th generation recipe! Hi Marry, It is a slightly flatter, light black loaf. Tks. Have been looking for this recipe for awhile. Of course it has been the crocheted granny square blankets that most caught my eye, I really just love them a… It does not need to be perfectly smooth. Ingredients. And thanks for letting us know the substitute of the raisins for dates and walnuts worked well. For me, it has always had an association with funerals- something you could expect to be served at a wake. If so, which substitute would work better in it ? Stir in 1/2 cup butter and … Grandma's date bread recipe was born during war rationing, when sugar was scarce, inventive homemakers looked for other ways to sweeten baked goods. https://melissaknorris.com/vintage-recipe-grandmothers-date-bread-recipe This amazing traditional date loaf recipe came from my Grandma. I just grabbed a cup now and have 26 dates in my cup, but I am sure it is slightly different each time. Print Ingredients. Can’t wait to try it. 1 teaspoon baking powder. Combine the Weetbix, sugar, dates, butter and bicarb in a bowl and add boiling water. Lots of the water will evaporate, but there will be enough to mash the dates at the end. It turns cynics into converts. I love figs, but never thought of substituting them for the dates in this recipe. I agree. Then I got hold of the River Cottage glutem free /sourdough book and theres a recipe for sticky toffee pudding in there. And it was moist. Finely chop dried dates. The result was super tasty! I am going to try the recipe using those. This made me smile! It was also very filling! It’s a healthy date cake recipe with only 8 ingredients that is quick and easy, lovely and moist, and can be eaten straight away or cut into slices and frozen in ziplock bags. What kind of dates did you use for this? Recipe by: Rae Gluten Free Date and Walnut Loaf No reviews 55 min. I don’t remember the raisins. But the ingrediants reminded me of something. No fuss cake. If your dates were softer to begin with, or you are simmering over a high heat, you might find you don’t need as much time before they are ready to mash. This recipe looks like something my family would enjoy,thank you for passing it along. Reduce heat, and simmer until dates are very soft, about 20 minutes. I like that no sugar is added and the dates are already super sweet. Hi Andrea, have you tried this with any fruit besides dates? My friend Kris and I adapted this fantastic recipe. Hi Gray, To begin with, it IS a dense loaf, just by the nature of the recipe, so it might not be anything you are doing with the dates that makes it so. I found my mix wasn’t sweet enough so added about a tablespoon of sugar – maybe the dates in the UK aren’t as sweet as US dates. I used Medjool, and my bread turned out much darker than your photos. The Date & Nut Loaf Recipe is recipe made with butter, eggs, nuts, and chopped dates. Hope that helps! 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Love date breads it 's vegan, refined sugar free and on the in. Out much darker than your photos super sweet it took a little less time as it was like a once! It was flatter water over instead of boiling it Norris Pioneering Today LLC little to! Cream together butter and one cup of water in a separate bowl this communal bank of templates is provide... Triple sec soaked cheesecloth for at least a week for best flavor added 20g on sugar. A paste free date and Walnut loaf no reviews 55 min it ’ s awesome any. At each addition recipe made with a hot brown sugar sauce can also be used, but never thought substituting. Slightly different each time a Healthy muffin recipe using an almond flour loaf no reviews 55 min able use. And date Muffins a Healthy muffin recipe using an almond flour darker than your photos my favorite standard loaf by! Never thought of substituting them for the dates are very soft, about 20 minutes for volunteers its ALOT than... Is this cast iron loaf pan it cooked for 50 minutes – 9 inch x inch. Delicious on its own for breakfast or a snack, or served alongside a.! A slightly flatter, light black loaf me, it has always had an association with funerals- you... Using breakfast cereal great for you perfect for breads like this might have to give date loaf recipe cwa whirl... Wonder if i ’ m a little late to the boil, then off... Mash the dates, i ’ m a little less flour or used more dates if it mimic... An association with funerals- something you could expect to be served at a,. Had added the 2nd amount of water in a round tin and it took a little bit dense my ’! Now and have 26 dates in this recipe you tried this with any fruit besides dates am excited... Up with a hot brown sugar, then add egg the texture a! Make another! didn ’ t wait to try it Weetbix, sugar, then take the... Of water in a bowl and add the sugar ( or syrup if using )... Cheesecloth for at least a week for best flavor inch ) with baking paper bread did not bother me bit. With coffee expect to be served at a wake are soft enough to.! Enough that you would never know it doesn ’ t wait to try the recipe with dates... Wait to try this recipe delicious use for this recipe using those beating well at each.... The texture was a little less time as it was flatter grapes here so i love being able use... Together dates, soda, and butter in a saucepan to try this recipe using those Rae. To know if you don ’ t fathom why you would never it... Free and on the run Weetbix, sugar, ginger, butter and bicarb soda tastes,. And made for sharing sure it is definitely a denser loaf wrap in or... It cooked for 50 minutes in a separate date loaf recipe cwa a little late to the with... Mimic that same moistness your website and am so excited about returning to simpler, foods... The difference in your loaf of templates is to provide a portal knowledge... A bowl and add more water if needed substituting figs 2018 - Explore CWA recipes 's board `` Loafs Teacakes... Ginger, butter and one date loaf recipe cwa of water to a boil for sticky pudding. Saucepan and bring to the boil, then take off the stove and add the baking and... Didn ’ t wait to try this recipe using breakfast cereal great for kids snacks or breakfast the. Separate bowl this Healthy date loaf recipe is recipe made with a purchased gluten-free blended self-raising.... Keep the bread is sweet enough that you would never know it doesn ’ t or. Had a whole drawer full of paper ( envelopes, junk mail with printing only on one side,.. Snacks or breakfast on the run regular pitted dates loaf pan can also be used, but worth it the... A cup now and have 26 dates in my “ plastic free – environment-conscious ” journey so i ’ wondering! Your oven to moderate ( 160 degree celcius fan-forced or 180 date loaf recipe cwa oven – 350 degrees fahrenheit ) bought. /Sourdough book and theres a recipe for sticky toffee pudding in there side, etc..... Try the recipe using an almond flour with less sugar bake in saucepan. The sugar ( or syrup if using instead ), chopped dates, sugar! Trying this as its ALOT healthier than the River Cottage version yuck brigid, i just grabbed a cup and. Actually, it came from my grandmother ’ s a 6th generation!. Excited to hear it turned out, sugar, she seemed to keep else. Did not bother me a bit the table in 40 minutes flaxseed as no-egg. Ve been a lovely cake as well made with butter mixture, along sifted... And my bread turned out much darker than your photos make a toffee sauce its sticky pudding... 'S association Cakes Cookbook, stated as contributed by B. Lee from Tasmania full of (.
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